A focus on expanding export markets, further developing key seafood products, and introducing regulatory changes is seen as taking Vietnam’s exports to the next level after promising results in the first half of the year.
The outlook has improved following the joint declaration issued by Vietnam and EFTA on July 2, 2026, announcing the successful conclusion of negotiations for a bilateral free trade agreement.
According to the Vietnam Association of Seafood Exporters and Producers (VASEP), the country's seafood exports reached $9.5 billion, marking a 16% increase compared to the same period in 2024.
With a 130km coastline and a rich system of rivers and canals, Vinh Long province has formed three ecological zones: freshwater, brackish, and saltwater.
.Vietnam is ready to discuss and work with the US side to resolve existing difficulties, continue to promote fair and sustainable bilateral trade cooperation, ensuring the legitimate interests of people and businesses in both countries.
Facing uncertainty over US tariff policies, many seafood companies have adjusted their market strategies, focusing on diversification and value-added processing.